Dine Out Vancouver Festival 2018: Vancouver World Chef Exchange - Indigenous Canada
Wednesday, January 24, 2018
6:00pm - 10:00pm
1596 Johnston Street, Vancouver, BC (Granville Island)
The Wilds of Canada
Presented by Aeroplan
Produced by Tourism Vancouver and sponsored by Air Canada, The Westin Bayshore and Edible Canada
We are going global again! We’ve reached out to our friends in the global culinary community and have invited them to Vancouver. The result? Five of the world’s culinary best join us for a series of delicious collaborations with our own city’s top talent.
Join Edible Canada’s Director of Culinary, Chef Tobias Grignon as he joins forces with a trio of award-winning, Canadian indigenous chefs; Rich Francis, Shane Chartrand and Christa Bruneau-Guenther.
This collaboration will consist of an 8 -course feast that will showcase indigenous products, stories, people, wines and cocktails as we aim to bring together the country around a common table to celebrate past stories, our heritage and the people who first inhabited our lands.
About Vancouver World Chef Exchange
The spirit of the Vancouver World Chef Exchange, presented by Aeroplan is one of collaboration and is designed to spread Vancouver’s culinary story around the world. It is an exchange of ideas, experiences and ultimately the development of a community of relationships between Vancouver and international chefs and the cities they come from.
The Vancouver World Chef Exchange, presented by Aeroplan was developed and is produced by Tourism Vancouver and is sponsored by Air Canada and the Westin Bayshore hotel.
Get Social: @DineOutVanFest @eidblecanada #DOVF #VWCEx
($147.62 + $7.38 GST + $30 Gratuity + $10 s/c)
* All Inclusive - includes multi-course dinner, beverage pairings, tax, gratuity and ticketing fees.
No minors, please arrive 15 minutes early.
All sales final. No refunds or exchanges.