Search
Categories
Browse Dates
Locations
Browse by Venue
Information

Booth Hours:
Open Daily: 9:00 a.m. to 5:00 p.m.

Plaza level, 200 Burrard St., North entrance
inside the Tourism Vancouver Visitor Centre
Map It


Ticketing Solution Provided
by TicketForce
Promoter Login

Dine Out Vancouver Festival 2018: Medina Down Under: An Australia Day Wine Dinner


Friday, Januarry 26, 2018  doors 6:30pm, dinner 7:00pm

Café Medina
780 Richards Street, Vancouver

Café Medina takes a trip down under by hosting an exclusive Australia Day wine dinner that celebrates select wines that hail from some of Australia’s most famous wine-producing regions on Friday, January 26.  

Here’s an insider’s secret – Australia is in the midst of a ‘wine revolution’ and has earned a dedicated following of wine aficionados thanks to its top-shelf varietals!

Join Café Medina for a four-course feast that showcases a variety of wines selected by Café Medina Manager and Sommelier Jenna Briscoe along with well-known Vancouver wine personality Jason Yamasaki, sommelier for Joey Restaurants’ Group and 2015 Vancouver International Wine Festival Sommelier of the Year, in partnership with Wines of Australia. Wines will be paired with Café Medina Chef Adam Perrier’s signature brand of Mediterranean-inspired cuisine served up in a quaint, bistro-styled restaurant replete with plenty of old-world charm.

CAFÉ MEDINA AUSTRALIA DAY

WINE DINNER MENU

Amuse

Bisque et Beignet
Prawn Bisque, Brandade de Morue (Salt Cod and Potato Beignet)
Alpha Box & Dice ‘Zaptung’ Prosecco NV, Murray Darling

First

Salmon Gravlax
Beet Cured Steelhead Trout, Marinated Beet and French Lentil Salad, Fine Herbs, Preserved Lemon Emulsion
Voyager, Chardonnay 2015, Margaret River
Soumah ‘Single Vineyard’ Chardonnay 2015, Yarra Valley

Second

Côte de Porc Grand'mère
Crispy Pork Belly, Sherry Glazed Wild Mushrooms, Smoked Béarnaise
Alpha Box & Dice, 'Rebel Rebel' Montepulciano 2016, Langhorne Creek
McGuigan, 'The Shortlist' Montepulciano 2014, Barossa Valley 

Third

Joue de Veau
Red Wine Braised Veal Cheeks, Ricotta Dumplings, Stewed Kale, Cipollini Onion Ring
Glaetzer ‘Wallace’ Shiraz/Grenache 2015, Barossa Valley
Torbreck, 'The Steading' Red GSM 2014, Barossa Valley

Dessert

Spiced Fig Cake
Salted Caramel, Ice Cream
Yalumba Museum Release Old Reserve Muscat NV, Barossa Valley


Tickets $105.88
($79 + $4.66 GST + $14.22 Gratuity + $8 s/c)

Please note 19+ event; Government ID is required. Wine pairing are included in ticket price. Café Medina is wheelchair accessible. Please inform the restaurant directly of any dietary restrictions.

All sales final. No refunds or exchanges


Copyright © 2018 Tickets Tonight, All Rights Reserved. -
Ticketing System by TicketForce

Please read our Privacy Statement and Terms of Use.